29 May Skinny Omelet Breakfast Wrap
This is so simple it’s silly…
It is simply a matter of throwing all of the ingredients into a pan, then throwing it into a wrap when it’s done cooking! So easy and it tastes soo good!
Enjoy! xo Jen
Skinny Omelet Breakfast Wrap
4 egg whites
A tiny pinch of fine-grain sea salt
A few tablespoons of chopped chives
A dollop of pesto
A small handful of mixed salad greens
Throw all ingredients in a pan and cook until eggs are white.
Toss in a whole wheat wrap and BOOM….youre done!