18 Sep Shredded Buffalo Chicken
This is one of the easiest, yet tastiest ways I batch make my protein for the week!
You are going to want to make this every week, its that good!!
Enjoy xo Jen
INGREDIENTS:
8-10 Chicken Breasts
Franks Redhot Sauce
Crockpot
DIRECTIONS:
Place 8-10 chicken breasts in crockpot.
Pour a bottle of franks red hot sauce on top.
Cook for 4-5 hours on low.
Shred chicken with 2 forks and DONE!
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