Rainbow Coleslaw

It’s GRILL season and this side dish is SO SIMPLE and delicious to tag along with some fresh grilled protein!

This also makes for a great make and take side dish for any summer BBQ!

Enjoy!

Xo Jen

Rainbow Coleslaw 

Ingredients:

Salad

• red cabbage ½, shredded
• carrots 2 medium, peeled, and coarsely grated
• yellow pepper 1 small, seeded, and finely sliced
• spring onions 6, trimmed and finely sliced  ***HACK…I used pre-cut veggies from Trader Joe’s!
• raisins ½ cup

Dressing

• Greek yogurt – 1 cup
• garlic clove ½, crushed
• lemon juice 2-3 tsp

Directions:

1. Put the cabbage, carrots, pepper, spring onions, and raisins in a bowl and toss lightly.
2. For the dressing, mix the yogurt and garlic. Season with salt, ground black pepper, and lemon juice.
3. Pour over the vegetables and toss lightly.