Chili Lime Chicken Skewer

17 Mar Chili Lime Chicken Skewer

OMG… these are a MUST TRY!!!

And they have grilling season written all over them!

Throw some different vegetables on a few extra skewers alongside them and your dinner is complete!

Chili Lime Chicken Skewer

Ingredients:

• 1 pound boneless, skinless chicken breasts, cut into chunks
• 1 tablespoon olive oil
• 2 tablespoon organic honey
• 3 tablespoons chili garlic paste
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons olive oil
• lime wedges for serving

Directions:

1. Take skewers and soak them in water while preparing food.
2. Cut chicken into small chunks and set aside.
3. In a large bowl mix together all of the other ingredients.
4. Put the chicken into the bowl of marinade.
5. Toss around so all is coated and put onto skewers.
6. Grill until chicken is cooked through.
7. Serve with vegetables and lime wedges.