Cheesy Oatmeal Bowl With Fried Egg

Enjoy! xo Jen

 

 

 

 

Cheesy Oatmeal Bowl With Fried Egg

Ingredients:

1/4 cup dry quick­cooking steel cut oats
3/4 cup water
salt and pepper
2 TBS (15g) shredded white cheddar cheese (add more if you like)
1 tsp coconut oil, divided
1/4 cup diced red peppers
2 TBS finely chopped onions
1 large egg
chopped walnuts
sliced green onions


Directions:

Stove Top Method: (to cook the oatmeal)
Bring water to boil. Add oatmeal, reduce the heat a little and let it cook for about 3 minutes until all liquid is absorbed. Turn off heat and stir in cheese, a small pinch of salt, and pepper.

Microwave Method*: (to cook the oatmeal)
Place oats and water in a microwave-safe bowl. Line microwave dish with paper towels to catch any spills. Microwave at a high setting (but not the highest, about 8/10 power setting) at one-minute intervals for a total of 3 minutes. If you want a softer texture, continue microwaving at 30­second intervals. Give the oats a little stir between intervals. When the oatmeal is done, stir in shredded cheese, a small pinch of salt, and pepper.

 

Heat a non­stick pan with 1/2 teaspoon of coconut oil over medium­ high heat. Add vegetables and cook for 2 to 3 minutes, until they soften. Spoon vegetables over cooked oats. Reduce heat to medium.

Add remaining 1/2 teaspoon of oil and fry the egg. Cook until the whites are no longer translucent and serve over oatmeal.

 

 

Share This Post

Subscribe To Our Newsletter

More To Explore

Uncategorized

Watermelon pizza

This Watermelon Pizza is a fun activity to make with kids! INGREDIENTS * 1 container of cool whip * 1 seedless watermelon, chilled * 2

Uncategorized

Coconut Water Fruit Popsicles

Here is a healthy way to cool down during this heatwave!!  It is perfect for everyone in the family and is so refreshing in this

Shopping Basket