Fuel Your Fitness
Fit Food Recipes
Egg White Veggie Frittata
This is back in the rotation! I pre-make it, toss it in the fridge, and reheat for a quick breakfast. Enjoy! xoxo — Jen Ingredients 1 tablespoon unsalted butter or coconut oil 1 red bell pepper, diced 1 cup egg whites (or the whites of 8 large eggs) 2 green onions, f ...
Roasted Root Vegetables
One thing I love about the fall are root vegetables! This recipe is perfect for weekends or for prepping ahead so you have a delicious grab-and-go option during the week. Enjoy! XOX, Jen Ingredients Vegetables 2 beets (preferably 1 red and 1 golden), peeled and chopped into 1-inc ...
Fall Veggie Chili
With the weather starting to change we’ve been craving some soup! You'll LOVE this easy vegetarian chili recipe! Fall Veggie Chili INGREDIENTS: 2 tablespoons extra-virgin olive oil 1 small yellow onion, chopped 2 garlic cloves, minced 1 red bell pepper, di ...
Parmesan Crusted Chicken Sheet Pan Dinner
This was soooo good and I’ll be adding back to our menu this week! Enjoy xo, Jen 💛 🐔 For the Chicken 1½ lb chicken breast (about 3–4 pieces, approx. 1 inch thick) 2 tbsp olive oil 2 garlic cloves, minced ⅓ cup grated parmesan ⅓ cup breadcrumbs (Italia ...
SHREDDED BBQ CHICKEN
This recipe is SO SIMPLE… and absolutely delicious!!! 😋 📝 Ingredients: 1¼ lbs skinless, boneless chicken breast halves 1 cup chopped sweet onion 1 cup organic low-sugar barbeque sauce 👩🍳 Instructions: Place chicken breasts in a slow cooker. Top with chopped ...





